Ethiopian Sidamo Organic

Our Ethiopian Sidamo is more than just a coffee; it's a connection to a vibrant land and its passionate people. Grown organically in the lush Sidamo highlands by generations-old farmers, these beans carry the essence of ancient tradition and meticulous care. Each natural sun-drying process reveals an orchestra of flavors: juicy blueberry, crisp apple, and luscious stone fruit, balanced with rich chocolate and a hint of smooth vanilla. With a medium body and low acidity, this coffee celebrates Ethiopia's unique terroir, inviting you to savor the artistry of a remarkable place in every sip.

Ethiopian coffee shines brightest at a light roast, where its juicy blueberry, apple, and stone fruit flavors mingle beautifully with chocolate and vanilla undertones. This roast highlights the delicate, fruity complexity that makes Sidamo so special. If you’d like to explore how a medium or darker roast might transform this coffee, we’d love to create something just for you. Reach out via email at connect@buckscoffeeco.com to start the conversation!