Ethiopian Sidamo Organic - Hospitality Collection

Our Ethiopian Sidamo is more than just a coffee; it's a connection to a vibrant land and its passionate people. Grown organically in the lush Sidamo highlands, under the watchful eyes of generations-old farmers, these beans whisper tales of ancient tradition and meticulous care. Each natural sun-drying process unlocks a symphony of flavor: brown sugar sweetness, decadent dark chocolate, and a delicate floral whisper. With a medium body and low acidity, it's a tribute to Ethiopia's terroir, inviting you to savor the soul of a remarkable place in every sip.

Ethiopian coffee shines brightest at a light roast, where its juicy blueberry, apple, and stone fruit flavors mingle beautifully with chocolate and vanilla undertones. This roast highlights the delicate, fruity complexity that makes Sidamo so special. If you’d like to explore how a medium or darker roast might transform this coffee, we’d love to create something just for you. Reach out via email at connect@buckscoffeeco.com to start the conversation!